Coffee Frappe

Coffee Frappe

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Ingredients

3 cups ice cubes
1 cup Organo Gold Gourmet Black Coffee, cold
2 tablespoons granulated sugar
2 tablespoons vanilla syrup
Garnish:
Whipped cream
Cinnamon
Chocolate shavings

Directions

Add all ingredients to a blender and blend until smooth. Pour into a large, tall glass. Garnish with a dollop of whipped cream and desired amounts of cinnamon and chocolate.

 

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